Seven Layer Tea Latte

Ingredients

• 2 tbsp Sylhet seven-layer tea blend
• 1 cup whole milk, steamed
• 2 tbsp condensed milk
• 1 tsp honey (optional)
• Ice cubes for serving

Instructions

1. 1

   Brew the seven-layer tea blend in 200ml hot water for 4 minutes.

2. 2

   Steam milk until frothy and warm, not boiling.

3. 3

   Layer condensed milk at the bottom of a clear glass.

4. 4

   Slowly pour brewed tea over the back of a spoon to create layers.

5. 5

   Top with steamed milk foam and drizzle with honey if desired.